More local tucker

Kingfisher just back on shore with his winter lunch sourced from the Sydney coastline.

Look and you shall find.

Harbour tucker

To the impressive list of recent finds that Tony has hunted and gathered in Sydney Harbour is this live scallop.

Abalone, bonito, crays, kingfish, octopus, oysters, mussels, prawns, (Australian) salmon, sea urchins, tailor and now a plump Port Jackson scallop.

Self-sufficiency based on an affinity with the harbour's natural habitats is a fine characteristic that once under-pinned the indigenous clans of this harbour.